Pulav/Pilaf

Vegetable pulav

Its the easiest variety rice , moreover, less spicy and colourful for kids lunch box.It can be accompanied with simple raita , paneer masala.

ingredients

BAsmathi rice 1 cup

Cut vegetabes  1 cup

onion 1

Green chiili 2

Ginger - garlic paste  1 tsp

Milk 1/2 cup

Salt to taste

To Temper

Cardomon- 2

Cloves- 2

Cinnamon stick - 1

Kapok buds-1

Oil/butter 2 tbsp

Method

1. Heat in the oil/ butter and add the temper , then add the chopped onion cook till its translucent.Now add the ginger - garlic paste and chili.
   
2. Tip in the cut vegetable and fry it for a minute.
   
3. Now add  water and milk and tip the rice.
4. Cook it in low flame for 15 mins.. Make sure its isnt overcooked.
   

Serve it with raita or panner masala.